KUMAR, Sanjeet; KUMAR, Opin. Effect of Integrated Nutrient Management in Mustard (Brassica juncea L.) . International Journal of Agricultural Invention, [S. l.], v. 6, n. 1, p. 40–43, 2021. DOI: 10.46492/IJAI/2021.6.1.5. Disponível em: https://agriinventionjournal.com/index.php/ijai/article/view/328. Acesso em: 6 may. 2026.